If you’re looking for a unique and flavourful beverage to add to your daily routine, you might want to try red matcha powder. This vibrant drink is not only refreshing but also packed with nutrients that can benefit your health in various ways.
In this blog, we’ll explore the world of red matcha, from its origins and nutritional value to its preparation and serving suggestions. So, grab a cup of your favourite beverage and read on to learn more.
What is Red Matcha Powder?
Red matcha is a caffeine-free tea made from the dried calyxes of the hibiscus plant (Hibiscus sabdariffa). It is often referred to as “hibiscus tea” or “sour tea” due to its tangy and slightly tart flavour.
Traditionally, hibiscus tea is consumed hot or cold in various cultures worldwide, including Mexico, Egypt, Sudan, and Thailand. In recent years, hibiscus tea has gained popularity as a healthy and refreshing beverage in Western countries.
Red matcha, also known as “hibiscus matcha,” is a modern twist on the traditional hibiscus tea. It is made by grinding the dried hibiscus calyxes into a fine powder, similar to the preparation method of green tea matcha. It has a vibrant red color and a distinct floral and fruity aroma.
Nutritional Benefits of Red Matcha
Red matcha is not only a tasty beverage but also a nutrient-dense one. Here are some of the potential health benefits of consuming red matcha from hibiscus flowers:
Rich in antioxidants: Red matcha contains high levels of antioxidants, including anthocyanins, which can help protect your cells from oxidative stress and reduce the risk of chronic diseases.
Supports heart health: Studies have shown that consuming hibiscus tea may help lower blood pressure, reduce LDL (“bad”) cholesterol levels, and improve overall cardiovascular health.
Anti-inflammatory properties: Some studies suggest that hibiscus tea may have anti-inflammatory effects, which can help reduce inflammation and pain in the body.
Digestive aid: Hibiscus tea may help promote healthy digestion and relieve digestive issues, such as constipation, bloating, and stomach cramps.
How to Prepare Red Matcha
Preparing red matcha is easy and straightforward. Here’s what you’ll need:
- 1-2 teaspoons of red matcha powder
- 6-8 ounces of hot water (not boiling)
- Whisk or frother
- Optional: sweetener (honey, maple syrup, stevia)
Instructions:
- Heat water to 175-185°F (80-85°C).
- Place the red matcha powder in a bowl or cup.
- Add a small amount of hot water to the powder and whisk or froth until smooth.
- Slowly pour the rest of the hot water into the bowl or cup while continuing to whisk or froth until frothy and well combined.
- Optional: add sweetener to taste.
Serving Suggestions for Red Matcha
Here are some serving suggestions for red matcha that you can try:
Iced red matcha latte: Combine red matcha powder, milk (dairy or non-dairy), and sweetener in a blender and blend until smooth. Pour over ice and enjoy!
Red matcha lemonade: Mix red matcha powder, fresh lemon juice, water, and sweetener in a pitcher. Chill in the fridge and serve over ice.
Red matcha smoothie: Blend red matcha powder, frozen berries, banana, spinach, and milk (dairy or non-dairy) in a blender until smooth. Add sweetener to taste.
Red matcha iced tea: Steep red matcha powder in hot water for 5-10 minutes. Chill in the fridge and serve over ice with a slice of lemon or lime.
Red matcha-infused cocktails: Add a teaspoon of red matcha powder to your favourite cocktail recipe for a unique and flavourful twist.
Red matcha chia pudding: Combine red matcha powder, chia seeds, milk (dairy or non-dairy), and sweetener in a jar. Shake well and let sit in the fridge overnight. Serve topped with fresh fruit or nuts.
Conclusion:
Red matcha is a refreshing and nutritious beverage that you can enjoy in various ways. Whether you prefer it hot or cold, sweet or tangy, red matcha can be a great addition to your daily routine.
Not only is red matcha delicious, but it’s also packed with antioxidants, anti-inflammatory compounds, and other nutrients that can benefit your health in various ways. So, give it a try and see for yourself!
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Benefits of Drinking Matcha Green Tea
